Stilton and broccoli soup recipe bbc
WebJan 4, 2024 · 200g stilton, crumbled. Nutmeg, to garnish. Melt the butter in a large saucepan over a medium-low heat and add the shallots. Fry gently until soft and golden. Meanwhile, … WebIngredients 1 tbsp olive oil 1 tbsp butter 1 garlic clove, chopped ½ large onion, chopped 170g/6oz broccoli, florets and stem, chopped 150ml/¼ pint hot chicken stock …
Stilton and broccoli soup recipe bbc
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WebIngredients 25g butter 2 medium (about 400g) leeks, washed and thinly sliced 250g floury potatoes, such as maris piper 1.2 litres fresh vegetable stock, hot 2 bay leaves 100ml single cream 125g stilton, rind cut off and crumbled, plus extra to serve Method Melt the butter in a large saucepan. WebFeb 9, 2024 · Add the onion when the butter starts to sizzle and sauté for a few minutes until soft and translucent. Frying the onions. 2. Simmer the broccoli. Add the broccoli florets and stalks, pour in the stock and simmer for around 20 minutes until the broccoli is tender and you can easily put a fork into them.
WebSep 20, 2024 · 700 grams Broccoli Cook onions in butter for 5 minutes on medium-low heat. You don't want to fry them, just soften them. 1 Onion, 30 g Butter Add chopped broccoli … WebFeb 9, 2024 · Gather the ingredients. Heat oil on medium heat in a soup pot or Dutch oven . Gently sauté the onion and celery for 3 to 4 minutes, until the onion is softened. Add the cubed potato, broccoli, broth, and milk. Bring to a boil. Reduce heat, cover, and simmer for 20 minutes, or until all the vegetables are tender.
WebRemove the lid. Pour in the stock and add any chunky bits of broccoli stalk. Cook for 10 – 15 minutes until all the vegetables are soft. Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve. WebOct 21, 2024 · Bring to simmer, then place the lid on, turn the heat down to medium high and cook for 20 minutes or until the broccoli is soft. Turn stove off (but leave on stove). Puree using a stick blender until smooth (Note 2). Stir in cream, then add cheese a handful at a time, stirring in between to melt. Taste and add more salt if desired.
WebJan 11, 2024 · Instructions. Spray a large saucepan with low calorie cooking spray and place over a medium heat. Add the onions, garlic and chopped broccoli stalk and cook for 5 …
WebJul 20, 2024 · Melt the butter in a large saucepan over medium heat then add the onion and cook, stirring, until softened, 5-6 minutes. Add the garlic and cook, stirring, for 1 minute then add the broccoli and... gobs of work in speechWebMar 28, 2024 · Method. Gently sweat the shredded leek and celery in the butter and olive oil for 5 mins to soften. Add the diced potato and stock. Bring to a gentle simmer. Cover and cook for 30 minutes. Whiz in batches in a food processor with the single cream, stilton and seasonings to a coarse consistency. 4 Top with strips of cooked leek and serve with ... gobs reply crosswordWebJan 7, 2024 · 1 1/2 lbs broccoli, weighed after trimming away most (but not all) of the large stalks 2 Tbsp butter 2 shallots peeled and finely chopped 1 Tbsp dry Sherry (totally optional) 30 ounces (2 cans) chicken stock or … bongaarts model of fertility pdfWebIn a bowl, add broccoli, potatoes, 1 cup (100 g) cheddar, ½ teaspoon salt salt, and ¼ teaspoon pepper. Stir to combine. Grease a 9-inch (23 cm) nonstick tart pan with olive oil. Pour the broccoli mixture into the pan. Press evenly into the pan and the sides of the pan until firm using a measuring cup. gobson cocktail setWebMar 5, 2024 · Pour in 6 cups water and the remaining 1 teaspoon salt. Raise the heat to high and bring the mixture to a boil, then reduce the heat to medium-low and cover the pot. Simmer until the broccoli stalks and potatoes are tender throughout and easily split apart when pierced with a fork, about 20-25 minutes. gobs recipe from pittsburghWebDec 1, 2024 · For the soup: 45g unsalted butter 1 onion, chopped 2 tbsp sherry 600g roasted chestnuts 250g potatoes, chopped 11/2ltrs vegetable stock 3 sprigs rosemary 80ml double cream You will need: A4 piece of card or paper 2 baking trays WEIGHT CONVERTER I want to convert... grams to cups Method To make the crackers, preheat the oven to 230C/Gas 8. gobs rethemgobs recipe johnstown